Gourm.it Tales Uk
The latest news on Italian culinary culture, tempting offers and mouth-watering thematic insights
Honoring the Art of Authenticity
Embrace the Flavors of Garfagnana
The Pecora Massese and Bianca Garfagnina
Verano Bertagni, a dedicated shepherd of Caseificio Bertagni, embodies the art of shepherding that has been handed down from generation to generation in Garfagnana. Massese | Gourmitpedia Interview wi...
Discover the Hidden Gems of Italian Gastronomy
Embark on a gourmet grand tour with Gourm.it, tailor-made to explore the richness of Italian gastronomy. Picture yourself amidst the enchanting landscapes of Garfagnana, a secluded haven in Tuscany, f...
An Artful Act: The Grace of Naming Cheeses
In the world of cheese, naming is an artful and significant undertaking. Each cheese carries its own story, and its name becomes a vessel for its essence and heritage. Some cheeses derive their names ...
The Art of Becoming a Shepherd
Ancient Breeds: The Garfagnina sheep